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Feil Family Brain & Mind Research Institute

Publications

Found 5 results
Author Title [ Type(Desc)] Year
Filters: Author is Santisteban, Monica M  [Clear All Filters]
Journal Article
Faraco G, Hochrainer K, Segarra SG, Schaeffer S, Santisteban MM, Menon A, Jiang H, Holtzman DM, Anrather J, Iadecola C.  2019.  Dietary salt promotes cognitive impairment through tau phosphorylation.. Nature.
Faraco G, Brea D, Garcia-Bonilla L, Wang G, Racchumi G, Chang H, Buendia I, Santisteban MM, Segarra SG, Koizumi K et al..  2018.  Dietary salt promotes neurovascular and cognitive dysfunction through a gut-initiated TH17 response.. Nat Neurosci.
Santisteban MM, Ahn SJi, Lane D, Faraco G, Garcia-Bonilla L, Racchumi G, Poon C, Schaeffer S, Segarra SG, Körbelin J et al..  2020.  Endothelium-Macrophage Crosstalk Mediates Blood-Brain Barrier Dysfunction in Hypertension.. Hypertension. :HYPERTENSIONAHA12015581.
Santisteban MM, Iadecola C.  2018.  Hypertension, dietary salt and cognitive impairment.. J Cereb Blood Flow Metab. :271678X18803374.
Faraco G, Hochrainer K, Segarra SG, Schaeffer S, Santisteban MM, Menon A, Jiang H, Holtzman DM, Anrather J, Iadecola C.  2020.  Publisher Correction: Dietary salt promotes cognitive impairment through tau phosphorylation.. Nature.