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Publisher Correction: Dietary salt promotes cognitive impairment through tau phosphorylation.

TitlePublisher Correction: Dietary salt promotes cognitive impairment through tau phosphorylation.
Publication TypeJournal Article
Year of Publication2020
AuthorsFaraco G, Hochrainer K, Segarra SG, Schaeffer S, Santisteban MM, Menon A, Jiang H, Holtzman DM, Anrather J, Iadecola C
JournalNature
Date Published2020 Jan 14
ISSN1476-4687
Abstract

An Amendment to this paper has been published and can be accessed via a link at the top of the paper.

DOI10.1038/s41586-019-1925-5
Alternate JournalNature
PubMed ID31932732